Innovations

Innovations

Pinduoduo is harnessing technology to drive efficiency and greater productivity throughout the value chain - from seed or cell to the dining table, we see great opportunity for further transformation.

Pinduoduo is harnessing technology to drive efficiency and greater productivity throughout the value chain - from seed or cell to the dining table, we see great opportunity for further transformation.

Innovations

Innovations

Innovations

Innovations

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Top story

Innovations Innovations China moves to set standards for plant-based meat industry China moves to set standards for plant-based meat industry

Food companies have stepped up investments in recent years to cater to growing demand for meat alternatives in China

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Innovations

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Innovations

April 12, 2021

April 13, 2021

Spinach leaves used as scaffold for growing lab-grown beef

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April 9, 2021

April 9, 2021

Mutant space rice is coming to a plate near you

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April 7, 2021

April 7, 2021

How manga inspired IntegriCulture founder Yuki Hanyu to dive into cultured meat

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March 18, 2021

March 18, 2021

Avant Meats ties up with biopharmaceutical company to drive down cultivated seafood costs

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February 26, 2021

February 28, 2021

Plant-based meat startups Redefine Meat, Next Gen Foods raise funds to fuel growth as alternative-protein sector heats up

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February 17, 2021

February 19, 2021

This art installation helps leeks to grow faster

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February 17, 2021

February 18, 2021

Shiok Meats CEO says consumers could be growing their own meat at home in "10 to 15 years"

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February 15, 2021

February 20, 2021

Cultured meat may land on your plate sooner than you think, says CellX CEO

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February 11, 2021

February 15, 2021

Aleph Farms debuts world's first cultivated rib-eye steak using 3D bioprinting

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February 10, 2021

February 18, 2021

Mushroom waste is being turned into burgers and fertiliser

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February 10, 2021

February 11, 2021

Why small farms are key to the future of food

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February 10, 2021

February 17, 2021

TurtleTree Labs sees cell-based milk as part of solution to feed the next billion people

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February 9, 2021

February 10, 2021

Alphabet’s new moonshot is to transform how we grow food

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February 7, 2021

February 7, 2021

Is that beef really horsemeat? A look at the high-tech tools fighting food fraud

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February 5, 2021

February 5, 2021

This is why food security matters now more than ever

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February 4, 2021

February 11, 2021

Humanity's insurance policy against Doomsday lies at the end of this tunnel

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February 3, 2021

February 5, 2021

This startup is growing sushi-grade salmon from cells in a lab

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January 31, 2021

February 5, 2021

China moves to set standards for plant-based meat industry

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January 28, 2021

January 29, 2021

Gene-edited crops are now a reality – but will the public be on board?

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January 28, 2021

January 28, 2021

Climate change seen as wrecking more havoc on food insecurity than Covid-19 pandemic

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January 27, 2021

January 27, 2021

Beyond Meat, PepsiCo form joint venture to develop plant-based food and beverages

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January 27, 2021

February 3, 2021

Naspers CEO says he's "really excited" about opportunities in agriculture technology

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January 27, 2021

March 4, 2021

AI strawberries and blockchain chicken: how digital agriculture could rescue global food security

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January 26, 2021

January 29, 2021

This agricultural R&D base in China is three times the size of Manhattan

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January 25, 2021

March 4, 2021

Post-coronavirus, how can we achieve food justice?

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January 25, 2021

January 25, 2021

Global agriculture technology leaders share their insights at Pinduoduo's first agritech summit meeting

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January 25, 2021

January 27, 2021

France says gene-edited crops should not be classed as GMOs

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January 24, 2021

January 24, 2021

U.K. considers rule changes to allow gene editing of crops and livestock following Brexit

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January 23, 2021

January 23, 2021

Vegan-focused venture capital firm Blue Horizon raises $200 million fund to invest in sustainable food

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January 22, 2021

January 22, 2021

A Norwegian startup is turning dry deserts into fertile cropland

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January 22, 2021

March 4, 2021

Almost 90% of the world's animal species will lose some habitat to agriculture by 2050

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January 22, 2021

January 22, 2021

U.S. start-up Agrify eyes Nasdaq IPO amid indoor farming boom

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January 21, 2021

January 21, 2021

Israeli AI imaging start-up Taranis takes to the skies to detect threats to agricultural fields

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January 19, 2021

January 19, 2021

Japan bets on robots to ease labor crunch in vineyards

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January 18, 2021

January 18, 2021

Dairy waste is being turned into bioplastics and plant food

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January 15, 2021

January 18, 2021

Insect smoothie, anyone? Europe rules bugs can be grub

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January 14, 2021

January 15, 2021

A new factory in France will mass-produce bugs as food

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January 13, 2021

February 15, 2021

African agritech startup AquaFarms bets on aquaponics to replace imported greens, create jobs

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January 12, 2021

January 13, 2021

Doggy treats made from insect protein may become the next big thing

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January 12, 2021

January 14, 2021

Japanese researchers use genome-editing to make tuna swim slower and reduce collision deaths

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January 9, 2021

January 9, 2021

Can feeding seaweed to this methane-belching cow make it carbon neutral?

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January 8, 2021

January 8, 2021

The papaya used to be a tropical fruit - but not anymore thanks to greenhouse horticulture

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January 7, 2021

March 4, 2021

The daily grind: how to cut carbon emissions from coffee by 77%

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January 7, 2021

January 7, 2021

Scientists turn pineapple waste into high-value aerogels

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January 7, 2021

January 7, 2021

Japan to play matchmaking role for midsize companies to spearhead digital transformation in areas like agritech

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January 7, 2021

January 8, 2021

Agritech start-up Farmisphere tackles malnutrition and high middlemen costs in Nigeria

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January 4, 2021

January 4, 2021

Danish vertical farm Nordic Harvest is the latest showcase of indoor hydroponics farming

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January 1, 2021

March 4, 2021

These researchers found a way to turn urine into solid fertilizer - and enable more sustainable farming

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December 29, 2020

March 4, 2021

Tractors can change farming in good ways and bad: lessons from four African countries

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December 22, 2020

December 22, 2020

How Singapore regulates novel foods like lab-grown meat

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December 16, 2020

December 16, 2020

Pinduoduo’s strawberry-growing competition produces tech start-up to serve farms

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December 16, 2020

December 16, 2020

Technology beats humans at growing strawberries in Pinduoduo smart agriculture competition

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December 16, 2020

December 16, 2020

Technology can play crucial role in raising agricultural productivity and reducing poverty and hunger

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December 16, 2020

January 6, 2021

Soil health key to achieving UN Sustainable Development Goals

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December 14, 2020

December 16, 2020

Pinduoduo named digital agriculture pioneer at 2020 World Digital Agriculture Conference

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December 11, 2020

January 6, 2021

Japan approves sale of genome-edited food for the first time

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December 8, 2020

December 8, 2020

Pinduoduo and Netherlands Consulate General host roundtable on agritech, sustainable development

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December 7, 2020

December 7, 2020

Pinduoduo explores deploying smart agriculture solutions from FAO competition to working farms in China

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November 30, 2020

December 1, 2020

Pinduoduo invests in smart agriculture, caters to online grocery shopping boom

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November 5, 2020

December 1, 2020

How e-commerce is disrupting agribusiness from Brazil to China

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November 2, 2020

December 1, 2020

Pinduoduo's smart strawberry competition offers glimpse of "one-click farming"

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October 20, 2020

December 1, 2020

How China's digital farmers can grow a post-COVID-19 future

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October 19, 2020

December 1, 2020

Pinduoduo enters strategic partnership with NERCITA to develop smart agriculture

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October 5, 2020

January 6, 2021

Mimicked red algae enzyme used to boost crop yields

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September 24, 2020

September 28, 2020

How artificial intelligence can help remake agriculture and tackle aging labor problem

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September 11, 2020

February 15, 2021

Aleph Farms on the race to produce the first lab-grown steak

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August 17, 2020

February 15, 2021

A*Star's Ben Smith on developing low-cost pesticide tests with Pinduoduo to safeguard food safety

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August 2, 2020

September 22, 2020

Meet Shen Haiyan: Top strawberry farmer taking on data scientists

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July 27, 2020

September 22, 2020

Can artificial intelligence grow better strawberries?

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July 24, 2020

February 15, 2021

Meet Shen Ming Lee: Author of “Hungry for Disruption: How Tech Innovations Will Nourish 10 Billion by 2050”

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July 11, 2020

September 22, 2020

Pinduoduo invests in agri-tech innovation to boost rural revitalization in China

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June 30, 2020

September 22, 2020

Rethinking the agricultural and manufacturing supply chains

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June 23, 2020

September 22, 2020

Tsinghua University study finds Pinduoduo’s “cloud agriculture” model helps alleviate poverty

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June 16, 2020

February 15, 2021

AgFunder, Big Idea Ventures and Bits x Bites on emerging trends in agri-food tech investments

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June 11, 2020

September 22, 2020

Pinduoduo smart agriculture competition attracts the best brains in agronomy and data science

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May 1, 2020

February 18, 2021

Meet Chloe Dempsey: Research fellow at the Cellular Agriculture Society on alternative protein

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March 28, 2020

September 22, 2020

China springs into action to kickstart food production after Covid-19

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March 18, 2020

September 22, 2020

Will Covid-19 boost demand for meat alternatives in China?

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January 6, 2020

March 4, 2021

Is urban agriculture the future of farming?

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December 9, 2019

January 14, 2021

Will cultured bacon be delicious? A Dutch startup is developing the first lab-grown pork

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